Welcome to Scotland
Scotland is known around the world as the home of the finest whisky and salmon, but there is so much more to Scotland’s unrivalled natural larder. Whether it is Angus beef for the juiciest steaks, delicious fresh oysters from Loch Fyne, or traditional shortbread, your clients can enjoy culinary experiences that perfectly complement the stunning scenery that rewards any who visit Scotland.
For city lovers, creative restaurateurs have inspired a vibrant food and drink scene in Glasgow, with modern Scottish cuisine that transforms traditional dishes like haggis into something unique. Edinburgh is no different, with an impressive collection of Michelin-starred restaurants. Both are fast gaining reputations as must-visit foodie destinations and are now easier than ever to reach, with excellent rail and air connections to the rest of Britain.
Edinburgh, Inverness & Isle of Skye – 5 day itinerary – FIT/Group
This itinerary will give your clients a full taste of Scotland – showing them the capital city of Edinburgh with its international cuisine, world-class restaurants and outstanding attractions, before taking them to the East Highlands, the perfect place from which to explore the famous Speyside whisky region and the beautiful Isle of Skye.